How to make Chocolate Banana Ice Cream

I am an ice-cream lover and I am sure most of us are too. The only reason I restrain myself from eating ice-cream is for the obvious health reasons. I have been reading a lot about frozen fruit natural ice-creams these days as a healthy substitute of dairy and sugar containing ice-creams but had never tried any of them. Yes, I have used frozen bananas for smoothies (I love banana strawberry smoothie:) ) and have two or three laying always in my freezer. Pureed frozen banana resembles exactly to soft serve ice-cream. You can either refrigerate it and make it solid and enjoy this guilt-free, gluten-free and vegan ice-cream later.

It is advised to use over ripe bananas else you have to use additional honey or sugar to make it sweet. Add frozen bananas and unsweetened choco powder in a blender and enjoy this soft, smooth and naturally sweet ice-cream. Depending upon your personal choice if you find it bitter, add some honey or maple syrup or add more choco powder if you want it to be bitter and more chocolaty. You can use chocolate syrup too and it is advised to place parchment paper on the tray else the bananas might get stuck to the plate. So, don’t restrict yourself and enjoy this nutritious ice-cream with the goodness of bananas.

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Chocolate Banana Ice Cream Yum
frozen fruit natural ice-creams these days as a healthy substitute of dairy and sugar containing ice-creams but had never tried any of them. Yes, I have used frozen bananas for smoothies (I love banana strawberry smoothie:) guilt-free, gluten-free and vegan chocolate banana ice-cream later.
Course dessert
Prep Time 180 minutes
Cook Time 4 minutes
Servings
servings
Ingredients
Course dessert
Prep Time 180 minutes
Cook Time 4 minutes
Servings
servings
Ingredients
Instructions
  1. Peel the bananas and cut them.
  2. Place them on a plate lined with parchment paper or place them in a plastic container.
  3. Freeze them for 3 or 4 hours.
  4. Put the frozen bananas and choco powder in a blender (stir in between) and blend until smooth.
  5. If looking for soft ice-cream, serve it immediately or transfer back to freezer if you want firm ice-cream.
Recipe Notes

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1 thought on “How to make Chocolate Banana Ice Cream”

  • “🍌🍫 Just made the Chocolate Banana Ice Cream, and it’s a dream come true for health-conscious dessert lovers! The combination of frozen bananas and unsweetened cocoa powder creates a guilt-free, vegan delight. It’s amazing how this simple recipe yields such a creamy and indulgent treat. Perfect for satisfying a sweet craving without any added sugars. Thanks for sharing this easy and healthy ice cream alternative! 😍🍨 #HealthyDessert #ChocolateBananaIceCream”

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