Bihari Litti Chokha Recipe / Traditional Litti Chokha Recipe

Litti chokha or Batti chokha or Bhauri is one of the most popular dishes of Bihar and Uttar Pradesh. The baked whole wheat balls are stuffed with flavorful sattu or roasted gram flour filling and I am sure you are going to fall in love with it from the first bite itself. Sattu also called Makuni or Roasted Gram Flour is the main ingredient of Bihari Litti Recipe. It is very versatile as you can make sattu paratha, sattu kachori and even sattu sharbat. The traditional style of cooking litti is baking it in traditional fuel, i.e. dried Cow Dung (local name : goitha) but since it’s not possible to follow that process because of our city life. So in this post, I will share Litti Chokha Recipe and how to make litti in the microwave and on the gas tandoor.

Bihari Litti Chokha Recipe:

This post is very special because of few reasons.

a.) This is the most popular dish of Uttar Pradesh (my native place) and Bihar (husband’s native place), so it becomes the favorite of both of us. You can also easily spot small eateries road side in UP and Bihar serving authentic Litti Choka with roasted tomato chutney.

b.) This dish makes me nostalgic about the childhood days or the family gathering when the family together use to cook this dish. Each family member was assigned some or the other task, be it of sattu stuffing preparation, Litti making, Chokha preparation or Baking Litti.

c.) I have made detailed recipe videos of how to make bihari litti chokha step by step on a gas tandoor, litti in microwave convection oven and baingan ka choka. You can check the video to have a look at the process of making litti and chokha. In the video you will find litti chokha recipe in hindi. The ingredients list are mentioned in the blog and for the instructions you can check the videos posted here.

Litti or Baati is served with Baingan ka Choka or also with dal at some places. Rubbing Desi ghee or dipping the litti or baati in Desi Ghee enhances the taste of it to many folds. Give this recipe a try, and share the pictures or your opinion with me on Insta, Facebook or Twitter.

Also, if you like the video, please like it, share it and also subscribe to my channel. So that you can stay updated with more amazing recipes that I will be sharing.

You may also find these recipes intresting:

Chana Dal Fara or Gojha

Banarasi Egg Chop

Kala Channa Ghughni

Print Recipe

Bihari Litti Chokha Recipe Yum

Sharing the Bihari litti chokha recipe. Litti chokha is the popular cuisine of Bihar and UP. Watch the video to see litti chokha recipe step by step and also how to make litti chokha recipe in oven. This is the authentic litti chokha recipe and learn how to make litti in bihari style. The video is about Litti chokha recipe in hindi.

Course

Dinner, lunch, main course, Main Dish

Cuisine

indian

Keyword

Bihari Litti Chokha Recipe

Prep Time

20 minutes

Cook Time

40 minutes

Servings

people

Ingredients

For the Dough

• 2 Cup Whole Wheat Flour
• 1/2 Tsp Salt
• 1 Tsp Desi Ghee

For the Sattu Filling

• 1 cup sattu
• 1 tsp mustard oil
• 1 chopped onion
• 4 Garlic Cloves
• 1/2 inch Ginger
• 3-4 Green Chillies
• 1/2 Lemon Juice
• 2 tsp Chopped green Coriander Leaves
• 1/4 tsp Ajwain Seeds
• 1/4 tsp mangarail/Kalonji
• Red Chilly Pickle
• Salt to taste

Baingan Ka Chokha

• 3 Long and Thin Brinjals
• 3 Boiled Potatoes
• 1 tsp Chopped green Coriander Leaves
• 1 tomato
• 2 Green Chillies
• 1/2 Chopped Onion
• 3-4 garlic cloves
• 1 tsp mustard oil
• Salt to taste

Course Dinner, lunch, main course, Main Dish Cuisine indian Keyword Bihari Litti Chokha Recipe Prep Time 20 minutes Cook Time 40 minutes Servings people Ingredients For the Dough 2 Cup Whole Wheat Flour 1/2 Tsp Salt 1 Tsp Desi Ghee For the Sattu Filling 1 cup sattu 1 tsp mustard oil 1 chopped onion 4 Garlic Cloves 1/2 inch Ginger 3-4 Green Chillies 1/2 Lemon Juice 2 tsp Chopped green Coriander Leaves 1/4 tsp Ajwain Seeds 1/4 tsp mangarail/Kalonji Red Chilly Pickle Salt to taste Baingan Ka Chokha 3 Long and Thin Brinjals 3 Boiled Potatoes 1 tsp Chopped green Coriander Leaves 1 tomato 2 Green Chillies 1/2 Chopped Onion 3-4 garlic cloves 1 tsp mustard oil Salt to taste

Instructions

1. Kindly check the videos link posted for step by step instructions.

Recipe Notes

Share this Recipe