Journey of a Food Loving Mom
ShareTweetSharePin0 Shares Egg chop is a lip smacking deep-fried snack option. It is made from boiled egg and boiled potatoes. I first time had egg-chop in Varanasi where it is available on almost on all the egg stalls so you can easily get your hands …
ShareTweetSharePin0 Shares What’s your favorite snacking option when out for a movie or long drive? I always grab a packet of potato chips whenever I am traveling or even at home to take care of my hunger pang. Definitely, it is not a suggested option …
There are some weekends or days when you just feel like being at home in your pajamas, relaxing or may be watching your favorite series, match or movie or you are just having a lazy day. I too have such days and on those days I think of making a breakfast or snack that can be made in a jiffy and I get back to the “Games of Thrones” series to which I am hooked these days. Continue reading Chilli Cheese Toast
I am a big fan of Chicken kebabs, be it Chicken tikkas, Seekh kebabs or Galouti kebabs. I have made various versions of chicken tikkas at home but never tried seekh kebabs as they require grill/tandoor to make. When I came across the recipe of seekh kebab on tawa without an oven, which was very easy to make and the kebabs made very succulent and tasty, I immediately decided to give it a try. You can also try this recipe which requires and let me know how it turned out to be. It takes lesser time to make as no marinate is required, you just have to combine the chicken with ginger-garlic paste, onions and spices.